Gobi Manchurian

Fluffy, Fresh, and Flavorful

$16.99

How to Order?

We offer carry out and catering orders from our food menu. Please use one of the following methods to place an order.

We are open Wed - Mon between 11:30 AM - 8:00 PM. Our kitchen is closed on Tuesdays.

Crispy Cauliflower, Indo-Chinese Style.

Gobi Manchurian is a popular Indo-Chinese dish featuring crispy cauliflower florets tossed in a spicy, tangy, and slightly sweet sauce. The florets are battered and fried until golden, then coated with a garlic-ginger-soy-tomato chili sauce that delivers a bold punch of flavor.

Gobi Manchurian comes in two styles: dry, perfect as an appetizer or snack, and gravy, which can be enjoyed as a main dish with fried rice or noodles. This dish is loved for its crispy exterior, saucy coating, and balanced flavor of sweet, sour, and spice.

Ideal for vegetarian lovers and fusion food enthusiasts, Gobi Manchurian brings Indo-Chinese flair to any menu.

Food Specifications
Spice Levels
Mild, Medium, Spicy
Food Temperature
HOT
Sides
Raita
Key Indgredients
Rice, Green Peas, Spices
Vegan
NO
Gluten Free
YES

Suggested Items