Taj Mahal Restaurant - Cuisine Of India 
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 Bahar-E-Sabaz
   (Veg Entrees) 
 
34. Vege Thali (Dine in only)............................................................................................................................$13.99

Two vegetable entries ane lentil, rice, samosa, rice pudding and naan.  

 

35. Bhindi Masala.......................................................................................................................$9.99

Okra sautéed with onions, tomatoes and spices.  

 
36. Channa Masala.....................................................................................................................$8.99

Garbanzo beans in a special blend of spices.  

 
37. Dal Makhani..........................................................................................................................$7.99

Creamed lentils delicately spiced.  

 

38. Aloo Gobi...............................................................................................................................$8.99

Cauliflower and potatoes cooked with herbs and spices.  

 

39. Navartan Korma....................................................................................................................$8.99

Vegetables with farmers cheese and nuts in a mild cream sauce.  

 

40. Mushroom Mattar.................................................................................................................$9.99

Mushrooms and green peas in spiced gravy.  

 

41. Saag Paneer...........................................................................................................................$9.99

Creamed spinach and paneer framer’s cheese.  

 
42. Malai Kofta Curry.................................................................................................................$9.99

Cheese and vegetables round served in a mild cream sauce.  

 

43. Paneer Kadai.........................................................................................................................$10.99

Homemade cheese sautéed with onions, bell peppers and chilies in kadai. 

 

44. Paneer Makhani....................................................................................................................$10.99

Homemade cheese cooked in a spicy tomato sauce with a touch of cream.  

 
45. Channa Palak.........................................................................................................................$8.99

Chick peas cooked with spinach puree.  

 

46. Gobi Manchurian...................................................................................................................$10.99

Soft fritters of cauliflower marinated in special indo Chinese spices.  

 

47. Mattar Paneer.......................................................................................................................$9.99

Peas sautéed up with homemade cheese and spices.  

 
48. Paneer Chillie........................................................................................................................$10.99

Cubes of cheese sautéed with onions and fresh green bell peppers. 

 

49. Punjabi Kadi...........................................................................................................................$8.99

Vegetables balls cooked in a chick peas and yogurt sauce with ginger, garlic, and herbs. 

       
 
 
 

 

 

 

 

Open 7 Days a Week 

 

Lunch Hours 

 

Monday to Friday : 11:30 am to 2 pm - Saturday to Sunday : 11:30 am to 2:30 pm 

 

Dinner Hours 

 

Monday to Sunday : 5 pm to 9 pm 

 

Buffet  

 

Lunch Buffet: Monday to Sunday 

Dinner Buffet: Fri, Sat, Sun, Mon 

 

Kids (Ages 2 to 8) Eat Buffets for Half Price 

 

Carry Out and Catering are available 

 

No Checks 

 

3939 Center Point Road 

Cedar Rapids, IA 52402 

 

Ph: 319-294-4953 

 
 
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